Monday, 6 January 2014

French Glühwein (Mulled Red Wine)

Every year, I make it a point to experiment with the various types of Glühwein recipes available.  This year, its french inspired!  It seems the french (possibly near Alsace, the state formerly belonging to Germany) makes them pretty well too.  In here goes red wine with all the classic cinnamon, star anise and cardammon thrown in, but in addition, they like them with fresh orange and lemon juices too.  If you like your drinks palatable and not too heavy like the German version, this one´s good ...

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