Sunday, 13 October 2013

American Pancake Brunch

Another lazy sunday brunch, but this time instead of enjoying a loaf of freshly baked No-Knead Bread, it is American Pancake stack with yummy Rasberry Syrup.  Patience is indeed needed to make these little fluffy babies, and to get them golden brown colour evenly every single piece, observing the amount of bubbles that formed on top of the batter before turning them over is so necessary.  Two got burned but ten pieces were serve-worthy.

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