Friday, 5 August 2011

Char Siew Rice Dinner and Hussel Confiserie For Asian Tuesday

Yes.  I am trying to get back on track with my daily meal planning thingy, but honestly, it is not easy as I am trying to loose the pounds I gained from my holiday in France.  You know, France = Food.  It is inevitable! So anyway, this was what I´d prepared the following week which was last Tuesday after trying a very yummy version from my godmother when I was in France.  Hers was definately a lot better but I reckon, my version is edible and still had the chinese-taste to it.

Last weekend, my brother in law came visiting with his girlfriend.  They brought me a small box of chocolate.  I´ve seen this specialist chocolate shop before, never tried it and its my first time.  What a selection it is as it is mostly filled with alcohol! Wow!

The Germans here do love their praline stuff with alcohol?

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