a l l . a b o u t . y u m
places, experiences + impressions
Wednesday, 25 August 2010
Pork Ragout Chunks Ala Italia
Our dinner last night was lipsmacking good. Imagine a pot of pork chunks being simmered for hours with lots of leeks, onions, garlic and italian spices :-) I made a simple butter and raisin rice to go along with the meal.
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